These Creamy Beef and Mushroom Stroganoff Bites are rich, savory, and packed with flavor! Made in one pan with a bold kick from Blaze Well chili powder.
Ingredients
- 1 lb beef (cut into bite-sized pieces)
- 2 tbsp butter
- 8 oz mushrooms, sliced
- 3 cloves garlic, minced
- 1 tbsp Blaze Well chili powder
- 1 cup beef broth
- ½ cup heavy cream
- Salt & black pepper to taste
- Optional: Fresh parsley for garnish
Instructions
- Season the beef and sear it in butter until golden brown. Remove and set aside.
- In the same pan, sauté mushrooms and garlic until soft and golden.
- Add Blaze Well chili powder and stir for 30 seconds.
- Pour in beef broth and heavy cream. Let it simmer until the sauce thickens.
- Add the beef back in and stir until everything is coated in the creamy sauce.
- Serve hot and enjoy!
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